The weather here in Texas is crazy for mid November. It should be cooling down, it’s not!!! Today we hit 30°C, those Fall boots will have to wait, it was perfect weather for wearing wedges.
This cake was based on a Michael Kors wedge that my friends and I fell in love with, funnily enough, none of us bought them! So, we will eat one instead!
The top of the shoe is fondant with tylose to stiffen it up so it would hold its shape. The bottom wedge part of the shoe is chocolate mud cake.