Last week I showed you my chocolate Easter cakes and promised you all another Easter cake.
This one is based on the crazy unicorn cake trend! They are everywhere!
Easter is fast approaching and this year it will be chocolate filled for my family! After spending the last 3 years in Texas we REALLY missed our genuine Cadbury’s Easter Eggs.
Today was all about buttercream and brewing! While I was brewing some beer (a hobby of mine) I had some waiting time. I put the time to use by whipping up some buttercream and having some piping fun.
We are now settled in our new home, a meer 14,000 kms from our place in Texas! Things are still in a state of disarray but the kitchen is sorted. I have missed playing in the kitchen and this cake was a great break from the boxes and organising.
My last order for our time over here in Texas, a Frozen cake for a gorgeous 3 year old.
This cake was super simple, using an Elsa doll as the base. I only had a day to get this one together and thankfully nothing went wrong!
The weather here in Texas is crazy for mid November. It should be cooling down, it’s not!!! Today we hit 30°C, those Fall boots will have to wait, it was perfect weather for wearing wedges.
This cake was based on a Michael Kors wedge that my friends and I fell in love with, funnily enough, none of us bought them! So, we will eat one instead!